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Market Information

Our Market will be open

for the 2024 season

from June 29-October 5

Wednesdays 3:00 pm - 6:00 pm

 Saturdays 10:00 am - 1:00 pm


Board of Directors

Chairman: Bruce Dalman

Vice Chairman: Grace Swartz

Secretary: Deborah Tijan

Treasurer: Shelly Roncali

Special Events Calendar
Rummage Sale:
Rummage Sale Application

                                     Vendor Information:



Market Policies


Market Vendor Application

(print & return page 2)

Volunteer Application

Pavilion Use Application



Laws Regarding Food Preparation 

Wisconsin Pickle Bill 

(Pickled foods & Jams)


Wisconsin Cottage Foods

(Baked Goods)

Wisconsin Food Processing Guide 

(Maple syrup, honey, eggs, meats)


*Please note that laws are different between states.  It may be legal to produce something in the state you reside, but that doesn't mean it is legal to sell it in Wisconsin.  It is your responsibility to know all current laws for the state that your reside and to know if you can legally sell it at the Iron County Farmers Market. These links are only to help you find information and may not be current.  If you are licensed to sell a product, you must carry your licensing on you when at the farmers market.  All vendors are solely responsible for the products they sell. 

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