Market Information
Our Market will be open
for the 2021 season
from June 26-October 9
Wednesdays 3:00 pm - 6:00 pm
Saturdays 10:00 am - 1:00 pm
Board of Directors
Chairman: Bruce Dalman
Vice Chairman: Grace Swartz
Secretary: Deborah Tijan
Treasurer: Shelly Roncali
Calendar:
Special Events Calendar
Rummage Sale:
Rummage Sale Application
Vendor Information:
(print & return page 2)
Laws Regarding Food Preparation
(Pickled foods & Jams)
(Baked Goods)
Wisconsin Food Processing Guide
(Maple syrup, honey, eggs, meats)
*Please note that laws are different between states. It may be legal to produce something in the state you reside, but that doesn't mean it is legal to sell it in Wisconsin. It is your responsibility to know all current laws for the state that your reside and to know if you can legally sell it at the Iron County Farmers Market. These links are only to help you find information and may not be current. If you are licensed to sell a product, you must carry your licensing on you when at the farmers market. All vendors are solely responsible for the products they sell.